Ready To Eat Smoked Wild Sockeye Salmon

A delicious, rich, natural source of Omega-3 fatty acids and protein. Portable, no refrigeration required, and so much better than a can.

• Portable, no refrigeration required

• Easy-open, BPA-free pouch

• No skin or bones

• Very moist, from the salmon's natural oils

• Only pure, 100% wild salmon with a touch of sea salt

SeaBear's Ready to Eat Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! This Smoked Sockeye variety features a rich salmon flavor with just the right amount of smokiness.  The 3.5 oz size is great for a quick & easy lunch—or, take along on your camping trips, backpacking adventures, or day hikes.  Customers have even brought these pouches up and down the Pacific Crest Trail, and to the top of Mount Everest!

Vacuum-sealed in an easy open pouch and gently cooked in its own juices, preserving the salmon naturally, so no refrigeration is required until the pouch is opened (a process our founder invented).

3.5 OZ POUCH