Used in El Gaucho’s popular Tenderloin Diablo dish, Diablo adds a black and cayenne pepper heat. Dust on beef, poultry or fish. A little does the trick. A lot more intensifies the heat. 5 oz. tin.
Used in El Gaucho’s popular Tenderloin Diablo dish, Diablo adds a black and cayenne pepper heat. Dust on beef, poultry or fish. A little does the trick. A lot more intensifies the heat. 5 oz. tin.
