This smoked fish is a fish monger favorite: a little sweet, a little salty, just how we like it! Each fish is sustainably caught, all natural, fully cooked and ready to eat.
Good in the refrigerator for 2-3 weeks and freezes well for a year.
This smoked fish is a fish monger favorite: a little sweet, a little salty, just how we like it! Each fish is sustainably caught, all natural, fully cooked and ready to eat.
Good in the refrigerator for 2-3 weeks and freezes well for a year.
